Forked Up: A Thug Kitchen Podcast

Listen To Your Body with Danielle Walker

Cookbook author Danielle Walker (AGAINST ALL GRAIN) joins our hosts today to talk about her journey to wellness via a drastic diet change, misconceptions about grain-free products and sharing parallel experiences with Thug Kitchen. Also, Matt and Michelle show much respect to the creator of Swiss Miss, discuss bans on animal dissections in classrooms and explain how the word "natural" means nothing when it comes to your food packaging.

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