Kelly McManus and Jeff Casper are the exceptionally curious noodlers behind Dumpling & Strand, fresh noodles that use ancient grains and surprising shapes to bring new versions of fresh noodles to Twin Cities noodle lovers.
Chad Gillard from Midwest Pantry (ep.10) is part of the team growing an entire food manufacturing hub Minnesota with the NE Food District and a Working Travel business with Work Around for entrepreneurs to take vacations but work along the way in a co-working setting.
We revisit John McGarvey from Dao Labs, our guest from episode 71. Dao Labs has increased the offerings in their line of Chinese Herbal Drink mixes to introduce two new sleep formulas as they tweak and refine their sales approach.
We take @makersofmn LIVE on the road from the Minnesota State Fair with a Re-Use event put together by Arc's Value Village, featuring Patrick Stinnett from Robinwood Reclaim who makes home furnishings out of reclaimed wood and metals.
We take @makersofmn LIVE on the road from the Minnesota State Fair with a Re-Use event put together by Arc's Value Village, featuring Julia Moss from Julia Moss Designs who hand dips old silver pieces in bright colors to give them new life.