Kelly McManus and Jeff Casper are the exceptionally curious noodlers behind Dumpling & Strand, fresh noodles that use ancient grains and surprising shapes to bring new versions of fresh noodles to Twin Cities noodle lovers.
We visit with Julie Stellar of stellargoods.com and Terralee Armbruster from punchymagnolia.com to talk about their upcycled hats, bags, and mittens that got their start as used items at Arcs Value Village.
Taking Stock Foods co-founder Molly Clark is on to discuss how she created a food manufacturing company which creates healthful, tasty broths. We talk about her story and how she gives back to the community that has brought her success.
Bailey Nurseries are a 5th generation company located in Woodbury. We talk to Ryan McEaney about what it is like to be in a family owned company and how they keep reinventing themselves with new products like the Endless Summer Hydrangea.