Today, chef, restaurateur, author, and culinary celebrity, Ashley Christensen spends time with Richard and Jazmin at the Aspen Food and Wine Classic. Ashley speaks about the honor of winning the James Bear award for outstanding chef in the country in 2019. The gang also talks about how Ashley's South Eastern roots influenced her love for food and cooking. And you'll definitely want to hear how Ashley likes to connect with the ghost of a space when she sets up her restaurants, in at least one case somewhat literally! Join us on social @ Starving4Pod!